News

News

PLMA Amsterdam, 22-23 May 2012

Jakobsens A/S are participating once again at the Private Label Exhibition in Amsterdam.

We are looking forward to welcoming you at the fair.

News

PLMA Shanghai, 7-9 December 2011

Jakobsens A/S has for several years participated in the PLMA fair in Amsterdam – for the first time this year we have a stand at the PLMA fair in Shanghai.

We look forward to seeing you at our stand.

Desserts

Ice cream with berries and chocolate

2 dl whipping cream, 500g Greek yogurt, 8 tbsp. Jakobsens liqued blossom honey, 200g dark chocolate, 100g butter, 50g hazelnut flakes, 250g fresh raspberries, 250g fresh blueberries and a long cake form (bread type).

Whip the cream and easily put yogurt and honey in afterwards, so you’ll get a light and airy cream. Melt chocolate and butter in a saucepan over low heat. Spread chocolate mixture into bottom of cake form in an even layer and sprinkle with hazelnut flakes. Put the cake form in the freezer for approx. 15 min. until the chocolate has set. Spread half of ice cream on top of chocolate and benefit raspberries upstairs. Distribute the remainder of the ice cream on top of berries and finish with a dense layer of blueberries. Put the cake form in the freezer for at least 4-6 hours or until ice is frozen through.

Tip: The berries can be replaced with your own favorite.

News

Lots of new recipes

See all of our recipes on this page and get inspiration for new dishes.

News

Delicious starters – Toast with goat cheese

News

Product News – Honey with lemon

The fresh taste of lemon makes the honey especially suitable for tea, marinades and desserts.

News

We’re now called Jakobsens

We’ve chosen to simplify our image: now we’re just called Jakobsens. This change applies both to the company name and our products.

As far as our customers are concerned, everything remains the same. The quality is still of the highest standard!

In connection with the name change, we’ve redesigned all our packaging to give ourselves a new visual identity. We hope you like the transformation.

News

Honey in 3kg buckets

After several questions, Jakobsen & Hvam chosen to extend the assortment. We can now present a brand new series for our foodservice customers - honey in 3kg buckets.

So far the series contains the following 4 products: Acacia honey, Danish honey, flower honey and organic honey.

News

PLMA Amsterdam, 24-25 May 2011

Jakobsen & Hvam are participating once again at the Private Label Exhibition in Amsterdam.

We are looking forward to welcoming you at the fair.

News

Jakobsen & Hvam A/S retains BRC Grade A accreditation

Food safety and quality is key in any food production. Following a BRC audit (Global Standard for Food Safety, issue 5) on 31.08.10, Jakobsen & Hvam A/S is pleased to announce that, once again, the company has retained a Grade A status, this year without deviations.

To see a copy of the certificate, please click here

For further information on BRC standards, please visit: www.brcglobalstandards.com/standards/food/

Certifikater